STAFF MEMBER: FOOD SERVICE DEPARTMENT
Lunchroom aides supervise elementary students and classroom teachers supervise secondary students during lunch time. No child is forced to eat his/her lunch; however, good eating habits are encouraged. To promote a comfortable and friendly atmosphere, students are encouraged to talk in conversational tones.
Federal regulations allow one meal per student per day for breakfast and lunch. Extra meal items may be purchased at the ala carte prices. State and Federal regulations prohibit exchanging food or taking uneaten food from the lunchroom.
In case of an allergy to milk, a Medical Plan of Care form must be completed to substitute a federally approved nutritionally equivalent beverage (higher protein Soy Milk/Lactaid) for milk on meal pattern breakfasts and lunches. This request must be renewed each school year. Please download the following form: